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From the highlands of Peru to the busy streets of Chile, through the soul of Brazil, and the ancient spirit of Machu Picchu - we invite you to embark on a culinary journey inspired by the heartbeats of South America.
Each dish is a chapter in a story told through spice, texture, and tradition - crafted to surprise, delight, and transport. Simply sit back, relax, and let Head Chef Javiera Gómez and Executive Chef Xerxes Bodhanwala, guide you across borders and into the very soul of South American cuisine.
Consistently voted #1 Best Ceviche in Perth Tripadvisor, UMA’s menu is curated to give you a seasonally changing dining experience.
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Did you know you can receive up to 25% off your dining bill when you join the Pan Pacific DISCOVERY loyalty program.